PRESENTATION: This sauce goes great for eating with nachos, hot nachos can put on a plate and our s

It's buffet warmer time to see friends that you have not see and why not, also those who see more: D Just today we had to meet some friends buffet warmer for the first case .... so we are looking forward buffet warmer to tonight, the first had been in a bar to throw us some beers for the downtown area, but like today it's cold of justice, we have changed and we will do the meetup in my house :) :) Since this is a casual dinner and prepare on the fly together, we will prepare for dipear nachos with dips and Mexican fajitas .... hummmmm: P In this post I leave the cheese sauce is easy to make and is lovely, make it worth it instead of buying it, because much is gained in flavor ... and you will see! : D
INGREDIENTS (for 2-4 people) (For this occasion I made twice): - 1 onion quarter - 1 room red pepper - 1 living green pepper - 200 g cheddar cheese - 200 ml of cooking buffet warmer cream - 1 dash of oil - food coloring PREPARATION: It puts a pan with splash of oil over medium buffet warmer heat Chop the onion very fine red and green pepper and add to the pan
PRESENTATION: This sauce goes great for eating with nachos, hot nachos can put on a plate and our sauce in a gravy boat, too hot, as it will be very rich. Another way of presenting the nachos is take up salsa, cheddar cut some very thin and punch it in the microwave. STORAGE MODE: This sauce can use the next 2-3 days to prepare it, as long as you will keep in the fridge, when present, do not forget to warm: D TOOLS USED: This time we just need a beater Manual rods, podeís you use a wooden paddle or spoon, you also will fine though beater certainly will help speed up the process and create a smooth cream before, buffet warmer so able to control the point thick sauce more accurately: D I step links two small beaters, which are most useful for use in a pan
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