Thursday, September 26, 2013

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Liked it? So let's revenue: Guacamole water steam table 1 ripe avocado roughly water steam table juice of 2 lemons 1/2 bunch cilantro 10 cherry tomatoes chopped into four 2 tablespoons water steam table olive oil 1 tablespoon light mayonnaise drops hot pepper sauce Salt stronger and pepper to taste Whisk the avocado, lemon juice, olive oil and mayonnaise in a food processor. You can crush with a fork, if no processor. water steam table Do not hit more. The guacamole tastes better with bits! Add the coriander, pepper sauce and tomatoes. Season to taste. "Dip" Cheese 1 package of 300g of processed cheese water steam table fondue itself to 1 glass of white wine Mix the two ingredients in the pan until the cheese melts completely. water steam table Serve hot with nachos. Ceviche fresh halibut fillets 2 1/2 red onion 1/2 yellow pepper 1/2 bunch cilantro Juice of 4 lemons 2 tablespoons olive oil 5 drops of hot pepper sauce and pepper strong S al-of the-kingdom taste Cut the fish into 2cm cubes. Place in a glass dish with lemon juice, olive oil, salt and black pepper kingdom. Reserve. Chop the onion into cubes and soak in boiling water for 15 minutes to take the heat. Chop the peppers into small cubes. Mix all ingredients, including the chopped cilantro and pepper sauce. Let the fish marinate for 20 minutes in the refrigerator. Serve on lettuce leaves with toasts to accompany. Shrimp with peppers, paprika and cream 600g medium shrimp 2 large potatoes English 1/2 cup of fresh pepper pout 1/2 cup olive oil 1 tablespoon butter 1 cup whipping cream 2 teaspoons sweet paprika 3 cloves garlic, water steam table minced Juice of 2 lemons water steam table Salt and black pepper to taste kingdom Cut the potatoes into cubes. Place on a baking sheet, drizzle with a little olive oil, season with salt and black pepper kingdom. Bake for 30 minutes at high temperature. water steam table Mix the juice of 1 lemon and its zest in cream. Reserve in the refrigerator. In a skillet type "wok" saute garlic and peppers in remaining oil and butter. When the pan is hot acresecente shrimp water steam table already cleaned. Fry until golden. Add the remaining lemon juice, paprika and roasted new potatoes. Cook for 3 minutes. Serve hot with a spoonful of cold cream on top. Garnish with a little paprika. Tim Tim and "bon water steam table appetit!"
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